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The AA Rosette Awards – March 2022
We reveal the latest multi-Rosette restaurants
The UK's best restaurants
We've announced the latest multi-rosette-winning restaurants, recognising their culinary excellence and the dedication of the teams who ensure consistent quality of the highest order.
AA Rosettes are awarded by the AA's team of inspectors who have an unrivalled wealth of experience in assessing quality throughout the UK – receiving the award is a huge achievement not to be underestimated.
New 4 AA Rosette Restaurants
Àclèaf, Plymouth, Devon
Allium at Askham Hall, Askham, Cumbria
New 3 AA Rosette Restaurants
The Auldgirth Inn, Dumfries, Dumfries & Galloway
Blas Restaurant, St Davids, Pembrokeshire
Bohemia Restaurant, St Helier, Jersey
The Camellia Restaurant at South Lodge, Lower Beeding, West Suffolk
Dean Banks at The Pompadour, Edinburgh, Edinburgh
The Dial House, Reepham, Norfolk
Gem 42, Newport, Newport
The Glenturret Lalique Restaurant, Crieff, Perth & Kinross
Goldsborough Hall, Goldsborough, North Yorkshire
Henrock, Windermere, Cumbria
The Horn of Plenty, Tavistock, Devon
The Ingham Swan, Stalham, Norfolk
The Nut Tree Inn, Murcott, Oxfordshire
Prévost @ Haycock, Wansford, Cambridgeshire
Tamburrini & Wishart, Balloch, West Dunbartonshire
A focus on local, seasonal British produce continues to permeate across menus, combined with strong technical cooking skills and great presentation. These critical factors result in great, precise and balanced flavours on the plate, which is what our AA Rosette Awards are all about.
Simon Numphud, Managing Director at AA Media
The AA Restaurant Guide 2022
AA Rosettes have been awarded to restaurants since 1956, with the top award of five Rosettes being introduced in 1991. The allocation of multi-Rosettes is determined by one or more visits by an AA inspector to a hotel or restaurant.
All of the latest AA Rosette winners appear in The AA Restaurant Guide 2022 along with all other current AA Rosette holders, recognising the top dining destinations across the UK.
